Join us on a journey where snacking becomes a celebration of joy and wellness
Who we are
Meet Our Founders
Founded by Maria Isaza and Ana Lopez, Chefona Foods specializes in organic, gluten-free, and allergen-free snacks.
Our story begins with a charming anecdote, where our little sister birthed a name that would forever encapsulate the essence of a female chef: Chefona! Inspired by a chance encounter with a lady chef, her question sparked the inception of this extraordinary brand.
Maria Isaza (Co-Founder):
"Chefona Foods is born from my lifelong passion for the food industry and a personal journey with several allergies. Our commitment to crafting allergen-free and inclusive snacks reflects my belief that everyone should have access to delicious treats that align with their dietary needs."
